Suresh Pillai is a renowned chef and restauranteur who has made a name for himself in the culinary world with his exceptional talent and innovative creations. Born on April 25, 1978, in Kollam, India, Suresh's journey to success is a true testament to his hard work and dedication to his craft.
At the young age of 17, Suresh started his culinary career as a waiter at Chef King, a restaurant in Kerala. His passion for cooking and creating delicious dishes soon led him to pursue a career in the culinary arts. Through years of hard work and perseverance, Suresh worked his way up the ranks, eventually becoming the sous-chef at Purple Poppadom before taking on the role of head chef at Cinnamon Culture in England, where he also obtained citizenship.
Suresh gained widespread recognition when he competed on the popular British reality competition show, MasterChef: The Professionals, in 2017. His culinary skills and innovative creations impressed judges Gregg Wallace, Monica Galetti, Marcus Wareing, and Michel Roux Jr., showcasing his talent on a global stage.
After his success on MasterChef, Suresh continued to soar to new heights in the culinary world. He took on the role of corporate chef and culinary director at The Raviz in India, showcasing his expertise in creating unique and flavorful dishes. Additionally, Suresh is the proud owner and founder of the restaurant chain, Restaurant Chef Pillai, where he continues to innovate and delight diners with his culinary creations.
Suresh's culinary talents have also been showcased on television, where he has appeared as a judge on the Malayalam television series, Mounaragam, and the cooking game show Kutti Kalavara Seniors. In 2023, Suresh started hosting the popular cookery show, Onnonnara Ruchi, further solidifying his status as a culinary expert.
Outside of his culinary career, Suresh is a devoted family man. He is the son of Sasidharan Pillai and Radhamma Pillai, who worked as coir laborers. Suresh is married to Remya Suresh, with whom he has two children named Aishwarya and Sreehari. His family provides him with unwavering support and inspiration as he continues to excel in his culinary endeavors.
Suresh has amassed a huge following on social media, with over 900,000 followers on his Instagram account, chef_pillai. He shares stunning images of his culinary creations, captivating his audience with his artistry and creativity in the kitchen.
Suresh Pillai's culinary talents have earned him a reputation as a master in the kitchen, with his innovative dishes delighting diners and critics alike. As he continues to push the boundaries of culinary excellence, Suresh's legacy as a culinary maestro is sure to endure for years to come.