Ryan Wilson, a talented and ambitious young chef, was born on December 13, 2003, in the United States. Growing up in the bay area of California, he discovered his passion for baking at a young age.
Ryan attended Los Cerros Middle School in Danville, California, where he honed his skills and developed his love for creating delicious treats in the kitchen.
At just a young age, Ryan Wilson showcased his culinary talents on national television. He became a contestant on the Food Network reality competition series Kids Baking Championship, where he impressed judges and viewers alike with his creativity and skill in the kitchen. Additionally, he competed on Cooking Channel's Sugar Showdown, where he ultimately emerged victorious, solidifying his place as a rising star in the culinary world.
Ryan's success on television led to a growing following on social media. With over 120,000 followers on his Instagram account, ryanwilsonbakes, he continues to share his delectable baking creations with fans from around the world. In addition, he launched a YouTube channel called Baking With Ryan, where he shares baking tutorials and behind-the-scenes glimpses of his culinary adventures.
When he is not busy in the kitchen, Ryan enjoys spending time with his family and friends in the beautiful bay area of California. His love for his home state shines through in his culinary creations, often drawing inspiration from the local flavors and ingredients that surround him.
Despite his young age, Ryan Wilson has already made a significant impact on the culinary world. His impressive achievements on television, coupled with his growing presence on social media, have established him as a talented and influential chef to watch. With a bright future ahead of him, Ryan continues to delight audiences with his mouthwatering desserts and passion for baking.