Molly Yeh, born on May 22, 1989 in New York, is a renowned food blogger and cookbook author. She discovered her passion for cooking at a young age, learning recipes from her family and experimenting in the kitchen. Yeh's interest in food and baking continued to grow throughout her childhood, leading her to pursue a career in the culinary world.
In 2009, Yeh started her blog as a personal diary while on vacation, sharing her recipes and culinary adventures with her audience. However, it wasn't until 2013, when she moved to North Dakota with her husband, that she decided to take her blog, My Name is Yeh, more seriously. Yeh's unique approach to cooking and baking quickly gained her a loyal following, making her one of the most popular food bloggers in the industry.
Yeh's talent and creativity in the kitchen did not go unnoticed. She was named Saveur's Blogger of the Year, solidifying her status as a leading figure in the food blogging community. Yeh's innovative recipes and beautiful photography have been featured in publications such as Betty Crocker and her cookbook, "Molly on the Range," has received critical acclaim.
Yeh and her husband, both graduates of The Juilliard School, made the unconventional decision to move to Grand Forks, North Dakota, where they now reside on a beet farm. This unique setting has inspired many of Yeh's recipes and culinary creations, adding a personal touch to her work.
Yeh's influence extends beyond her blog and cookbook. She has become a role model for aspiring chefs and food enthusiasts, encouraging them to explore new flavors and techniques in the kitchen. Yeh's dedication to her craft and passion for food continue to inspire and captivate audiences around the world.
Molly Yeh has established herself as a leading figure in the culinary world, with her creative recipes and unique approach to cooking earning her widespread recognition and praise. Through her blog, cookbook, and personal journey, Yeh has inspired countless individuals to embrace their love of food and share it with others.