Madeleine Shaw, born on December 3, 1990, in England, grew up with a very unhealthy relationship with food. This led to various health issues such as IBS and missed periods. Despite these struggles, Shaw's interest in nutrition began to develop while working at an organic café in Australia after moving there.
After attending the Institute of Integrative Nutrition, Shaw started her journey as a health and food blogger. She gained recognition for her recipes and food plans shared on her self-titled blog, which quickly gained a following. In April of 2015, Shaw achieved a major milestone by publishing her first cookbook titled "Get the Glow," which further solidified her position in the health and wellness industry.
Shaw's parents are originally from New Zealand, giving her a diverse cultural background. She has been open about her struggles with food in the past and how it influenced her decision to pursue a career in nutrition. Shaw's transparency about her own experiences has resonated with her audience, creating a strong sense of connection and relatability.
Aside from her successful career as a blogger and cookbook author, Shaw has also formed friendships within the celebrity circle. She is known to be friends with Millie Mackintosh, a well-known personality in the UK. Additionally, Shaw has worked as Mackintosh's nutritionist, showcasing her expertise and credibility in the field of health and wellness.
With over 50,000 followers on Twitter and more than 260,000 followers on Instagram, Shaw has built a strong social media presence. Her platform serves as a source of inspiration for healthy living and nourishing food choices, attracting a wide audience of individuals looking to improve their well-being.
As Shaw continues to share her passion for nutrition and health through her blog, cookbooks, and social media channels, she remains a prominent figure in the wellness community. Her journey from overcoming personal health struggles to becoming a respected voice in the industry is a testament to her dedication and commitment to empowering others to live their best lives through nourishing food and mindful choices.