Kemal Can OCAK, born on March 27, 1986 in Ankara, Turkey, had a passion for wine from a young age. He pursued his love for the art of winemaking by earning a Bachelor of Engineering degree in mechanical engineering from TOBB Ekonimi ve Teknoloji Universitesi. His thirst for knowledge led him to further his studies, obtaining a Master's degree from Bahcesehir Universitesi.
After completing his formal education, Kemal Can OCAK delved into the world of wine criticism. He found a platform on Instagram, where he created his account, @wineisanart, to share his experiences and travels in the world of wine. His eye for aesthetics and his detailed reviews of each place he visited garnered him a following of over 90,000 wine enthusiasts.
Driven by his passion for wine, Kemal Can OCAK earned a diploma in wine from the prestigious Austrian Wine Academy. This formal training enhanced his expertise and credibility in the industry, solidifying his reputation as a respected wine critic.
Despite his busy schedule as a wine critic and Instagram influencer, Kemal Can OCAK remains grounded in his roots in Ankara, Turkey. He values his family and finds inspiration in his hometown, where he continues to explore new flavors and experiences in the world of wine.
Kemal Can OCAK is recognized for his contributions to the wine community, drawing parallels to established critics like Jilly Goolden. His unique perspective and dedication to the art of winemaking have earned him respect and admiration from followers and peers alike.
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