Keith Colburn was born on October 3, 1963, in Redmond, Washington. From a young age, he had a fascination with the sea, which eventually led him to pursue a career as a commercial crab fisherman. Starting as early as 1985, Colburn dedicated himself to the demanding and often dangerous profession.
Colburn gained widespread recognition as the owner and captain of the FV Wizard on the hit Discovery Channel series Deadliest Catch. The show follows the lives of crab fishermen as they brave the unpredictable waters of the Bering Sea in pursuit of their catch. Colburn's leadership and expertise on the show made him a fan favorite, and he continued to showcase his skills on the spin-off series After the Catch.
Aside from his success in the fishing industry, Colburn is also a talented entrepreneur and cook. He honed his culinary skills early on, working in French restaurants since the age of 14. Eventually, he rose to the position of executive chef before branching out to create his own line of sauces and dry rubs known as Captain Keith's Catch.
This venture proved to be a success, with his products hitting grocery shelves in 2015. Colburn's dedication to quality and his passion for food have endeared him to fans both on and off the screen.
Colburn is a devoted family man, having tied the knot with his wife, Florence Colburn. Together, they have two children, Caelan and Sienna, who bring joy and fulfillment to his life outside of the fishing industry. Colburn's upbringing and values have shaped him into a loving husband and father, further solidifying his status as a respected figure in his community.
Keith Colburn's contributions to the fishing industry and television have left a lasting impact on those around him. His leadership, determination, and authenticity have earned him a place in the hearts of viewers worldwide. Whether he's navigating treacherous waters or concocting delectable dishes in the kitchen, Colburn continues to inspire and entertain audiences with his unwavering commitment to excellence.