Learn About John Mitzewich: Age, Birthdate, Zodiac Sign & More

Early Life

John Mitzewich, born on November 7, 1963, in NY, discovered his passion for cooking at a young age. He pursued his culinary dreams and attended Paul Smith's College, where he excelled and was recognized as an Outstanding Chef Training Student upon graduating in 1983.

Career Beginnings

After completing his education, John immersed himself in the food industry, gaining valuable experience in various roles. His dedication and hard work eventually led him to become an instructor at the prestigious California Cooking Academy in San Francisco for five years. It was during this time that he honed his skills and developed a deep understanding of the culinary world.

Rise to Fame

In 2007, John decided to take his passion for cooking to a new level by launching his YouTube channel, Food Wishes. His engaging personality, comprehensive recipes, and unique cooking style quickly captured the attention of viewers worldwide. The channel, along with its accompanying blog, became a massive hit, amassing over 4.5 million subscribers.

Authorship and Recognition

John's expertise in the kitchen has not gone unnoticed. He has authored several eCookbooks for Allrecipes.com, showcasing his culinary creativity and innovation. His recipes have garnered widespread praise and admiration, solidifying his reputation as a talented chef and culinary expert.

Personal Life

Outside of his successful career, John is a devoted husband to Michele Manfredi. The couple resides in San Francisco, California, where they enjoy a peaceful and fulfilling life together. John's love for cooking extends beyond his professional endeavors, as he often cooks delicious meals for his loved ones at home.

Legacy and Influence

John Mitzewich has made a significant impact on the culinary world, inspiring aspiring chefs and food enthusiasts alike. His easy-to-follow recipes, entertaining videos, and infectious passion for cooking have earned him a loyal following and a place among the top chefs in the industry. Alongside other renowned chefs like Laura Vitale, John continues to share his love for food and culinary expertise with the world, leaving a lasting legacy for future generations to enjoy.